Spicy melon salad‎

Ingredients:

• 1 small melon (about 2 kg) diced
•  1 head of polar bear lettuce, cut into strips
• 1 red onion, cut into fine rings
• 1 yellow pepper, diced
• 1 madame Jeanette pepper, cut into narrow strips
• 100 ml olive oil
• Black pepper (to taste)
• Salt (to taste)

Preparation:

Put the melon, madame Jeanette, black pepper and olive oil in a bowl and mix well.
Put the iceberg lettuce, onion and bell pepper on a plate and pour the melon mix over it. Add some salt to it and you have a fresh salad that can be eaten alone or as a side dish with your main meal.